Feeding Programs for Young Animals - Virtual Seminar

Date of publication : 9/10/2021
Source : https://us06web.zoom.us/webinar/register/WN_6A8700b0Rtq7oI7NL6cSeg

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This virtual seminar will take place via Zoom meetings in four days (20, 27, 29, and 30th of September, 2021), from 16:00 to 18:30 (Spain time). All the conferences will be given in English and there will be simultaneous translation to Spanish. The seminar will be free of charge and the participants are sponsored by USSEC (Project # U21CXWW004-01).

 

You can register here

 

Organization

FEDNA and USSEC (ANWG) with the collaboration of CESFAC and IACA

 

Directors of the Seminar

Gerard Santomá Boixeda

Javier García Alonso

 

Contacts

 

Planning of the event

FEDNA (Madrid)

info.fedna@gmail.com

(Javier García and Lewis Aguirre)

 

Inspectia & Control Services SL

inspectia@inspectia.eu: (+ 34) 649 407 409

(Zoom Assistance)

 

 

Session 1, Poultry

September 20th, 2021

 

16:00 Welcome and opening

Chairman: Gerard Santomá – Trouw Nutrition, Spain

16:05 Impact of feeding strategies and nutrition of the young pullet on subsequent egg production

Xabier Arbe – N&H International, Thailand

16:45 Incubation factors effects on the nutrition of young birds

Edgar Oviedo-Rondón – North Carolina State University, USA

17:25 Prestarter feeds for broilers: importance and potential benefits

Gonzalo G. Mateos and Lourdes Cámara – Universidad Politécnica de Madrid, Spain

18:05 Questions and answers. All speakers and participants

18:30 Adjourn

 

Session 2, Swine

September 27th, 2021

 

16:00 Welcome and opening

Chairman: Gerard Santomá – Trouw Nutrition, Spain

16:05 Facilitating the post-weaning transition without antimicrobials

John Pluske – Australasian Pork Research Institute Ltd. (APRIL), Australia

16:45 Management and feeding of primiparous sows from birth to first farrowing

Mike Tokach – Kansas State University, USA

17:25 Macro-mineral nutrition of young pigs: phosphorus, calcium, and electrolytes

Hans H. Stein – University of Illinois, USA

18:05 Questions and answers. All speakers and participants

18:30 Adjourn

 

 

Session 3, Ruminants

September 29th, 2021

 

16:00 Welcome and opening

Chairman: Sergio Calsamiglia – Universidad Autónoma de Barcelona, Spain

16:05 The future of dairy farming: key aspects of management and feeding programs for heifers

Alex Bach – Icrea, Barcelona, Spain

16:45 Recent advances on management and feeding strategies for dairy beef cattle before weaning

Maria Devant and Sonia Marti – IRTA, Tarragona, Spain

17:25 Recent advances in young calves use on quality of colostrum and milk feeding

Sergio Calsamiglia – Universidad Autónoma de Barcelona, Spain

18:05 Questions and answers. All speakers and participants

18:30 Adjourn

 

Session 4, Ingredients

September 30th, 2021

 

16:00 Welcome and opening

Chairman: Javier García – Universidad Politécnica de Madrid, Spain

16:05 Soybean products in feeding programs for non-ruminants: energy evaluation and quality control

Guillermo Fondevila and Gonzalo G. Mateos – Universidad Politécnica de Madrid, Spain

16:45 Corn and soybean meal quality: actual standards and trends

Everton Krabbe – Embrapa, Brazil

17:25 Calcium and phosphorus requirements for young broilers

Carrie Walk – DSM, UK

18:05 Questions and answers. All speakers and participants

18:30 Adjourn


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