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John Boney (Penn State) discussed his recent research on pellets and flock uniformity in poultry farms and processing plants, during IPPE 2020 in Atlanta, USA.
Article published the October 20, 2021
1. INTRODUCTION Consumer demands and the pressure of supermarket chains are changing rapidly the way eggs are produced. Enriched cages are not considered a sound alternative to improve animal welfare standards in the developed countries. Consequently, the industry is moving hens from battery cages towards alternative systems, such as deep litter and aviary barns, with or without access to an ...
Article published the September 22, 2021
INTRODUCTIONFeed management practices, aiming to improve animal welfare without increasing production cost, are becoming more important for the poultry industry (Mateos et al., 2012). In broilers, ad libitum feeding of pellet feeds is associated with a reduction in starch digestibility (Svihus and Hetland, 2001; Abdollahi et al., 2011; Serrano et al., 2013) and an increase in the incidence of meta ...
News published on September 10, 2021
This virtual seminar will take place via Zoom meetings in four days (20, 27, 29, and 30th of September, 2021), from 16:00 to 18:30 (Spain time). All the conferences will be given in English and there will be simultaneous translation to Spanish. The seminar will be free of charge and the participants are sponsored by USSEC (Project # U21CXWW004-01).
You can register here
Organiz ...
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IntroductionModern agriculture constantly strives to maximize biological performance of food production in an effort to optimize economic efficiency, profit potential, and sustainability. Commercial poultry production is among the most efficient and progressively successful of all food production sectors. What factors does it take for continued success in efficient poultry production? It takes the ...
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