Dr. Edgar Oviedo, Extension Poultry Specialist at North Carolina State University, makes a summary of the Intestinal Health Workshop, sponsored by DSM Nutritional Products in the USA...
Objective: Description of the importance of microbiome modulation on intestinal health in poultry
Objective: Effects of feed additives and selected nutrients on modulation of gut health immunity with special emphasis on C.perfringens
Objective: Review the impacts of feedstuff processing and the whole feed processing
Objective: Description of the best feed milling practices during the whole process of feed manufacturing to produce quality feed, control, and guaranteed quality feed