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Intestinal Health Workshop - NC State University
Intestinal Health Workshop - NC State University

Intestinal Health Workshop - NC State University

June 20, 2017 to June 22, 2017
James B. Hunt Jr. Library NC State University Campus, 1070 Partners Way Campus Box 7132 Raleigh, NC 27606 - Raleigh - North Carolina - United States
Lectures
08:00hs
6/21/2017
Coccidiosis monitoring and prevention tools

Objective: Description of current  methods to monitor and prevent coccidiosis in poultry production

Speaker:
Fernando Vargas
United States
08:00hs
6/21/2017
08:40hs
6/21/2017

Objective: Programs to minimize Salmonella contamination reduce Salmonella persistence and prevent Salmonella food safety issues

Speaker:
08:40hs
6/21/2017
09:40hs
6/21/2017
Enterococcal spondylitis and bone health issues related with gut health

Objective: Describe the etiopathology of enterococcal spondylitis, and bone issues in relation with  intestinal health

Speaker:
Luke Borst
United States
Luke Borst, DVM, PhD, DACVP Associate Professor, Veterinary Anatomic Pathology
09:40hs
6/21/2017
10:20hs
6/21/2017
Vitamins and gut health and early gut development

Objective: The importance of vitamins on gut health  and development  of  the intestines

Speaker:
Edwin T Moran
United States
Animal Nutritionist
10:20hs
6/21/2017
11:00hs
6/21/2017

Objective: Impact of exogenous enzymes on gut functionality  and immunity

Speaker:
11:00hs
6/21/2017
13:30hs
6/21/2017
Introduction to practical session
Speaker:
13:30hs
6/21/2017
14:15hs
6/21/2017
College of Veterinary Medicine Tour
Speaker:
Luke Borst
United States
Luke Borst, DVM, PhD, DACVP Associate Professor, Veterinary Anatomic Pathology
14:15hs
6/21/2017
15:00hs
6/21/2017
Practical session

Objective: To observe lesions caused by main factors that may alter intestinal health under similar conditions and diagnostic methods

Speaker:
Luke Borst
United States
Luke Borst, DVM, PhD, DACVP Associate Professor, Veterinary Anatomic Pathology
15:00hs
6/21/2017