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European Poultry Conference 2014
European Poultry Conference 2014

European Poultry Conference 2014

June 23, 2014 to June 27, 2014
Stavanger - Norway
Lectures
10:45hs
6/24/2014
LINDESNES A + C
Future trends in feed ingredients
Speaker:
Osler Desouzart
Brasil
Consultor
10:45hs
6/24/2014
LINDESNES A + C
09:30hs
6/24/2014
LINDESNES A + B
Challenges in poultry production during the 21st century
Speaker:
09:30hs
6/24/2014
LINDESNES A + B
09:30hs
6/24/2014
LINDESNES A + B
Sustainable development perspectives of poultry production availability
Speaker:
Mette Vaarst
Netherlands
Senior Researcher
09:30hs
6/24/2014
LINDESNES A + B
10:45hs
6/24/2014
LINDESNES A + C
Food safety and food security
Speaker:
10:45hs
6/24/2014
LINDESNES A + C
13:00hs
6/24/2014
LINDESNES B
Oxidative damage to poultry and poultry meat
Speaker:
Mario Estevez
Spain
Research
13:00hs
6/24/2014
LINDESNES B
14:30hs
6/24/2014
LINDESNES B
Egg antimicrobial activity in domestic birds
Speaker:
Max Hincke
Canada
Professor, Head, Division of Clinical and Functional Anatomy
14:30hs
6/24/2014
LINDESNES B
14:30hs
6/24/2014
Runde
Impact and management of red mite
Speaker:
Olivier Sparagano
United Kingdom
Professor in Applied Biosciences and Biotechnology
14:30hs
6/24/2014
Runde
14:30hs
6/24/2014
LINDESNES A
Nutritional limits and requirements of the breeder progeny
Speaker:
Zehava Uni
Israel
Veterinary Doctor
14:30hs
6/24/2014
LINDESNES A
14:30hs
6/24/2014
GRIP
Welfare aspects of stunning methods
Speaker:
Lotta Berg
Sweden
Senior Lecturer
14:30hs
6/24/2014
GRIP
16:30hs
6/24/2014
Runde
Genetic diversity and phylogenetic relationships in chickens
Speaker:
Steffen Weigend
Norway
Research
16:30hs
6/24/2014
Runde
16:30hs
6/24/2014
LINDESNES B
Hormones and maternal effects
Speaker:
16:30hs
6/24/2014
LINDESNES B
09:00hs
6/25/2014
LINDESNES A + C
Progress in broiler selection: benefits and limitations as assessed by the digestive function
Speaker:
Bernard Carré
France
Poultry research
09:00hs
6/25/2014
LINDESNES A + C
09:00hs
6/25/2014
LINDESNES A + C
Welfare and breeding in broilers
Speaker:
Marian Dawkins
United Kingdom
Professor of Animal Behaviour
09:00hs
6/25/2014
LINDESNES A + C
10:30hs
6/25/2014
LINDESNES A + C
Meat quality of fast-growing broilers
Speaker:
Massimiliano Petracci
Italy
Professor
10:30hs
6/25/2014
LINDESNES A + C
10:30hs
6/25/2014
LINDESNES A + C
Skeletal development in fast-growing broilers
10:30hs
6/25/2014
LINDESNES A + C
13:00hs
6/25/2014
LINDESNES B
Photoestimulation effects on reproductive activities
Speaker:
Prof. Israel Rozenboim
Israel
Associate Professor, Avian Physiology
13:00hs
6/25/2014
LINDESNES B
13:00hs
6/25/2014
GRIP
Poultry welfare in different systems
Speaker:
Arnold Elson
United Kingdom
Poultry systems specialist
13:00hs
6/25/2014
GRIP
14:30hs
6/25/2014
LINDESNES B
Eggshell formation
Speaker:
Joel Gautron
France
Research
14:30hs
6/25/2014
LINDESNES B
14:30hs
6/25/2014
LINDESNES A
Energy systems in poultry
Speaker:
Mingan Choct
Australia
14:30hs
6/25/2014
LINDESNES A
16:30hs
6/25/2014
GRIP
The role of WPSA in education
Speaker:
Evangelia N. SOSSIDOU
Greece
Research
16:30hs
6/25/2014
GRIP
16:30hs
6/25/2014
LINDESNES B
Use of antibiotics in poultry and effect on human health
Speaker:
Dik Mevius, DVM, PhD,
Netherlands
Specialist Veterinary Microbiology
16:30hs
6/25/2014
LINDESNES B
09:00hs
6/26/2014
LINDESNES A + C
A new challenge: sustaining egg quality in longer production cycles
Speaker:
Maureen Bain
United Kingdom
Associate Academic
09:00hs
6/26/2014
LINDESNES A + C
09:00hs
6/26/2014
LINDESNES A + C
New selection methods for layer performance and potential impacts on behavior and management
Speaker:
William Muir
United States
Professor of Animal Sciences
09:00hs
6/26/2014
LINDESNES A + C
10:30hs
6/26/2014
LINDESNES A + C
A scientific opinion on a ‘zero Salmonella’ approach for eggs and egg products
10:30hs
6/26/2014
LINDESNES A + C
10:30hs
6/26/2014
LINDESNES A + C
Rearing effects on laying hen productivity and welfare
Speaker:
Andrew Janczak
Norway
Research
10:30hs
6/26/2014
LINDESNES A + C
13:00hs
6/26/2014
GRIP
Competitiveness of the EU egg and poultry meat sector
Speaker:
Peter van Horne
Netherlands
Poultry economist
13:00hs
6/26/2014
GRIP
13:00hs
6/26/2014
Runde
Glycogen metabolism and meat quality
Speaker:
Cecile Berri
France
Agricultural Engineer
13:00hs
6/26/2014
Runde
14:30hs
6/26/2014
LINDESNES B
Genomic prediction in layers
14:30hs
6/26/2014
LINDESNES B
14:30hs
6/26/2014
GRIP
Health challenges in turkeys
Speaker:
14:30hs
6/26/2014
GRIP
14:30hs
6/26/2014
LINDESNES A
The perfect pellet for poultry
Speaker:
Reza Abdollahi
New Zealand
Associate Professor of Poultry Nutrition for the Monogastric Research Centre at Massey University
14:30hs
6/26/2014
LINDESNES A
16:15hs
6/26/2014
Runde
EFSA opinion on poultry meat inspection
Speaker:
Antonia Ricci
Italy
Specialist
16:15hs
6/26/2014
Runde