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IPPE - International Production & Processing Expo 2019
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IPPE - International Production & Processing Expo 2019

IPPE - International Production & Processing Expo 2019

February 11, 2019 to February 13, 2019
Georgia World Congress Center 285 Andrew Young International Blvd NW - Atlanta - Georgia - United States
Lectures
07:45hs
2/11/2019
Room B314
Effect of feeding pronutrient (Alquernat Nebsui L) on hen day egg production, egg quality and small intestine histomorphology of laying hens
Speaker:
Milan Sharma
Milan Sharma
Carlos Domenech
Carlos Domenech
España
Director General
Pratima Adhikari, Veterinarian, PhD (poultry)
Pratima Adhikari, Veterinarian, PhD (poultry)
United States
07:45hs
2/11/2019
Room B314
08:00hs
2/11/2019
Room B314
Effects of FortiShell® on performance and egg shell quality of Hy-Line W-36 laying hens under late egg production (46 to 70 weeks of age)
Speaker:
Kolby Foltz, Nicholas Evans
Kolby Foltz, Nicholas Evans
Mike Persia
Mike Persia
United States
Professor
08:00hs
2/11/2019
Room B314
10:00hs
2/11/2019
Room B311
Role of the HPT axis in the regulation of the preovulatory surge in low and high egg producing turkey hens
Speaker:
Kristen Brady, Julie Long, Tom Porter
Kristen Brady, Julie Long, Tom Porter
10:00hs
2/11/2019
Room B311
10:15hs
2/11/2019
Room B311
Use of shape index to determine differences of eggs from Heritage breeds vs. commercial white egg strain
Speaker:
Lauren Nolan, Michael Pescatore
Lauren Nolan, Michael Pescatore
Dr. Tony Pescatore
Dr. Tony Pescatore
United States
Professor, Poultry Extension
10:15hs
2/11/2019
Room B311
10:45hs
2/11/2019
Room B313
Effect of broiler breeder age and different dietary oil sources on gene expression and egg fatty acid profile
Speaker:
Katie Hilton, Naiwin Suesuttajit, Michael Schlumbohm
Katie Hilton, Naiwin Suesuttajit, Michael Schlumbohm
Nirun Boonsinchai
Nirun Boonsinchai
Thailand
Craig Nelson Coon
Craig Nelson Coon
United States
Poultry Nutritionist
Judy England
Judy England
United States
Animal Nutritionist
Pramir Maharjan
Pramir Maharjan
United States
Garrett Mullenix
Garrett Mullenix
United States
Justina Caldas
Justina Caldas
Estados Unidos de América
Specialist in Animal Nutrition
Antonio Beitia
Antonio Beitia
United States
10:45hs
2/11/2019
Room B313
13:00hs
2/11/2019
Room B311
Survey of egg quality in commercially available table eggs
Speaker:
Cirenio Hisasaga, Sara Shinn, Katy Tarrant
Cirenio Hisasaga, Sara Shinn, Katy Tarrant
13:00hs
2/11/2019
Room B311
13:15hs
2/11/2019
Room B311
Effect of red seaweed (Chondrus crispus) on laying hen eggshell thickness
Speaker:
Janice MacIsaac
Janice MacIsaac
Bruce Rathgeber
Bruce Rathgeber
Canadá
Cassie Stupart
Cassie Stupart
Canada
13:15hs
2/11/2019
Room B311
10:30hs
2/12/2019
Room B311
The effects of refined functional carbohydrates (RFCs) supplemented to laying hens on egg production and mortality under commercial conditions
Speaker:
Jill Nezworski, Dan Karunakaran
Jill Nezworski, Dan Karunakaran
Sangita Jalukar
Sangita Jalukar
United States
10:30hs
2/12/2019
Room B311
10:45hs
2/12/2019
Room B311
The impact of feeding Black Soldier Fly Larvae on laying hen performance and egg quality
Speaker:
Luke Trimble, Arianna Ferguson, Heather Sciubba, Nuket Acar
Luke Trimble, Arianna Ferguson, Heather Sciubba, Nuket Acar
Paul Patterson
Paul Patterson
United States
Professor of Poultry Science
10:45hs
2/12/2019
Room B311