Aquaculture Technical Articles

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Article published the 10 from March from 2017:
Introduction A three-phase growout process is commonly used in the commercial production of hybrid striped bass in earthen ponds. Phase I fingerlings, 2.2 to 3.3 lb/1000, are stocked into phase II ponds at a d...
Author/s :
Lou DAbramo
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Article published the 3 from March from 2017:
1. Introduction Fungal contamination of foods and feeds causes negative effects on the quality of the products mainly reducing their nutritional and organoleptic properties and lead consequently to important a...
Author/s :
Graciela Noemi PoseMariana Greco
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Article published the 10 from February from 2017:
Over the past twenty years, much success has been realized in the efforts to reduce the amount of fish meal in aquafeeeds in favor of other feedstuffs. Demand of fish meal as a principal source of protein has d...
Author/s :
Lou DAbramo
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Article published the 3 from November from 2016:
1. Introduction Aquaculture production has grown enormously in recent years and among that Penaeid shrimps are one of the most important cultured species worldwide especially in Asia due to their high economic...
Author/s :
Prakash Chandra Behera
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Article published the 28 from October from 2016:
Introduction Among the many species of the genus Clarias, only Clarias gariepinus is recognized for its potential for aquaculture (Janssen, 1990). The fish is native to Africa but it has been introduced and ...
Author/s :
Dr. Omer Mohamed Yousif Krishnakumar Menon
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Article published the 21 from October from 2016:
In aquaculture, producers commonly rely on formulated feeds to ensure optimal growth, health and quality of the farmed animal. Fish meal and fish oil from wild fisheries have traditionally been major constituen...
Author/s :
Ingrid Lupatsch
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Article published the 18 from October from 2016:
During the past 20 years, the pond culture of hybrid striped bass has developed into a successful sector of the United States aquaculture industry; annual production has grown exponentially from 10,000 pounds t...
Author/s :
Lou DAbramoMike Frinsko
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Article published the 14 from October from 2016:
  Introduction Feed management is a key factor affecting water quality (Boyd and Tucker 1998, Jory 1995) and production economics in aquaculture (Jolly and Clonts 1993). Not only is the feed the initial ...
Author/s :
Dr. Allen Davis
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Article published the 29 from September from 2016:
Introduction Between 1.5 and 2 million households worldwide are believed to keep tropical marine aquaria and the collection trade which supplies this industry is estimated at US$220-330 million annually (Wabni...
Author/s :
Dr Robin J. ShieldsIngrid Lupatsch
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Article published the 9 from September from 2016:
Background Aquatic products represent an important food source for animal and human consumption, the rising demand of which had led to a fast development of aquaculture (Myhr and Dalmo 2005). The primary ...
Author/s :
Kelly Moura KellerLilia Cavaglieri
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