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Coccidiosis discussion with Drs. Hargis and Swaggerty

Published: September 12, 2018

Billy Hargis (University of Arkansas) and Christi Swaggerty (USDA) joined Joao Batista Lancini and Saadia Nassik to comment on poultry gut health and vaccination, during the 1st PoultryUniverse Coccidiosis Congress in Curitiba, Brazil.

Related topics:

#Coccidiosis in poultry

#Poultry gut health

Authors:

Billy Hargis

Billy Hargis

University of Arkansas (USA)

University of Arkansas (USA)

Christi Swaggerty

Christi Swaggerty

USDA - United States Department of Agriculture

USDA - United States Department of Agriculture

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daniel mushili

daniel mushili

5 de julio de 2019

Powerful information, we appreciate the study.

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Jwander Luka

Jwander Luka

1 de julio de 2019

Constant research works on common Avian pathogens is a welcome development in global livestock industry. This will help improve drugs' resistance.

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shrikrishna gangurde

shrikrishna gangurde

1 de julio de 2019

You can
1. Grind coarse particles and reduce fine in feed by replacing Calcite powder with MCP.
2. Include insoluble fiber like sunflower deoil cake.
3. Reduce the peristaltic movement.

Will help in reducing cocci with anticoccidial programme.

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Gebrerufael Girmay

Gebrerufael Girmay

26 de noviembre de 2018

Hello, there I am from Ethiopia working on animal health research. I am on the way to work on finding an option for the common Eimeria species treatment (Amprolium). For my experiment work, I need invective dose of these species. So, I am requesting for those who can help me in this aspect.

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