The impact of deoxynivalenol on the poultry and its solution
Published:September 13, 2020
Summary
Deoxynivalenol (DON) is one of the most common trichothecenes mycotoxins, and is a natural occurrence mycotoxin produced by Fusarium graminearum . DON also is known as vomitoxin due to its strong emetic effects after consumption and causes animals’ vomit. DON occurrence in food and feed represents more than 90% of the total number of samples, and it is a potential marker of the occurrence ...