Studies Confirm Woody Breast in Broilers Reduced with Trace Minerals: Video 1/6
Published: February 16, 2018
By: Dr. Vivek Kuttappan, Novus International
Video and Poster
At the International Poultry Scientific Forum (IPSF), Dr. Vivek Kuttappan, an industry-leading research scientist in poultry nutrition at Novus International, presented the study "Synergistic effect of dietary inclusion of organic trace minerals and synthetic antioxidants in reducing wooden breast in 41d old broilers fed diets containing oxidized fat." Here, he discusses the findings of this study and what it means for broiler producers. Click here to read the abstract.
To see more videos related to Novus innovations revealed at IPPE, click here
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Cargill
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7 de mayo de 2018
Wooden breast increase with age esp. heavy wt fast growing and stressed birds will found more
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24 de febrero de 2018
Hey Mr. Kuttappan
Is there any evidence of occurrence of wb genetic or breed?
At what age do you recommend your 2 products of inorganic minerals and synthetic antioxidants?
Dr. Abrar Hussain
Ahrar Diagnostic Lab
Pakistan
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