Enhancing early egg size
Forum: Enhancing early egg size by proper management
Published on:
11/16/2011
Author/s :
Rajendran Duraisamy (National Institute of Animal Nutrition and Physiology)
Introduction The genetic make up of a layer variety determines its range of possible performance results. Within this genetically defined range, we can alter the production characteristics through our management systems to optimize these traits which are most profitable for our market. Based on International market levels eggs are sold on the basis of egg size. Much preference is given to egg size...