Evaluation of Amino Acid and Energy Utilization in Feedstuff for Swine and Poultry Diets

Published on: 11/22/2017
Author/s : C. Kong and O. Adeola. / Department of Animal Sciences, Purdue University, West Lafayette, IN 47907-2054, USA.

NTRODUCTION For efficient production of animal products, the right amount of nutritionally adequate feedstuff should be supplied to the animal. All dietary components, such as energy, amino acid (AA), vitamins, and minerals are important when formulating diets for swine and poultry, however more attention should be given to the dietary energy and AA, as these components account for major cost of ...

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Jose otavio Sorbara Jose otavio Sorbara
Global Marketing Manager
DSM DSM
November 22, 2017
Excellent review article.
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ahmet tekeli ahmet tekeli
Animal Nutritionist
November 22, 2017

Thank you very much for your article.
I'm interested in this subject.
If you give permission, I want to translate to my language.

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Surender Reddy Surender Reddy
Businessman
Indian Herbs Indian Herbs
Uttar Pradesh, India
November 28, 2017
Excellent article, done lot of research work on energy metabolism and AA digestibility....

Great work......
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November 29, 2017
Clear and useful review
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Emad Elgazzar Emad Elgazzar
MASTER and PHD degree in microbiology
February 23, 2018
Great article and excellent work study .and very useful information to all poultry industry specialist ,
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