In Vitro Activity of Toxin Binders on Aflatoxin B1 in Poultry Gastrointestinal Medium
Published on: 02/23/2019
Author/s : Nihayet Fadime Yalcin 1, Tulay Avci 1, Mehmet Kursat Isik 2 and Halis Oguz 3. / 1 Toxicology Laboratory, Konya Veterinary Control Institute, Ministry of Food, Agriculture and Livestock, Konya, Turkey; 2 Research and Development Laboratory, Konya Food and Agriculture University, Konya, Turkey; 3 Department of Pharmacology & Toxicology, Faculty of Veterinary Medicine, Selcuk University, Konya, Turkey.
Mycotoxins are toxic metabolites that synthesized by a variety of fungal species and can be produced in feed, feedstuffs and foods in suitable conditions, such as moisture, temperature, oxygen and duration (Saleemi et al., 2017). The most common mycotoxin found in poultry feed and foodstuffs is aflatoxins (AFs) because it is produced rapidly and more toxic than the others (Oguz, 2016...