Participation in Forum on February 26, 2022
What is the differences from fermented or concentrated Soy bean.May I learn peptite protein percentage?
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Bayram Koc, Research findings suggest that Creamino can spare between 50 and 100 kcal/kg in finished broiler feed when dosed at a rate of 0.06%. If you convert this into a matrix value, this represents a range of about 83,000 to 166,000 kcal/kg of Creamino. Trial results have suggested an wide range of values for Arg sparing. In de novo synthesis, 1 mole of Gly combines with 1 mole of Arg to produ ...
Bayram Koc likes the comment:
Juarez Donzele There is definitely a relationship with arginine but that is only part of the equation.
Participation in Forum on March 1, 2021
Dear Sir
Are you suggest any matrix value as energy or A.A for poultry feed with creamino
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Explore the story behind ScreenFloX®: Our test solution that makes it easy to monitor pooled chicken droppings, quantify total DNA – and take early action.
Participation in Forum on March 14, 2020
Are there any effect on subclinic coccidiosis?
Participation in Forum on January 20, 2020
Thank you very much Mr Kogut for your excellent presentation
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Mike Kogut (USDA-ARS) talked about nutrition, intestinal immunity, microbiome and dysbiosis, among other subjects, during the Latin American Poultry Congress in Lima, Peru.
Participation in Forum on October 24, 2018
Dear Sir
You mentioned that syntetic cholin chloride is absorbed only 1/3 parts.could be fermented in ceca rest of SCC ?
Are there any role of SCC on the eggs taste like fishy taste ?
Best regards
Participation in Forum on September 13, 2018
Dear SirMethionine is essential amino acide and directly affected production parameter like egg production and body weight gain. So I could not understand how to correlate with artificial sweetener.