Participation in Forum on February 21, 2020
Damien Preveraud, thank you for your response. Can you please elaborate a bit on thermostability of this probiotic? Will it withstand ~90C that’s usually observed in our country during Summer time? If yes, then what’s the technology behind?
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Participation in Forum on January 9, 2020
In practical formulation, nutritionists usually consider P & Ca as per the recommendation of 'phytase company', keeping the rest of the nutrients escaped to provide benefit, if any, to birds.
As for as terminology of 'P' is concerned, it's being used as 'non-phytate' and 'digestible'. The value of both is different for different sources (e.g.) MCP has 100% non-phytate P whereas its digestible val ...
Participation in Forum on December 26, 2019
Muhammad Farooq Don’t you think we here in Pakistan don’t follow AGP free diets strictly so it’s hard to observe noticeable difference over cost?
Participation in Forum on October 26, 2019
Saif Ul Haq actually, nature of protease should be known to have its effect and per se nature is a wider term so does the performance. We shouldn’t expect consistency of performance from enzymes as there are a lot of factors which deviate performance of enzymes, even phytase, but return on investment matters.
Participation in Forum on October 17, 2019
Park W. Waldroup can you elaborate a bit more how one kind of FTU isn’t equal to other FTU?
Participation in Forum on October 7, 2019
But still we’re unable to convince customer the probable benefits of using protease particularly. Though we’ve lot of trial data to mark the difference.
Participation in Forum on October 6, 2019
Enzymes usually perform better, but not additive, in combination with phytase and obvious reason is the breakdown of caging effect of NSPs.
Participation in Forum on May 18, 2018
Question is that how to merge two matrices, phytase + protease or even with carbohydrases when individual enzyme sources are used? Practicality of this merger would also be according to diet either vegetable or animal base ingredients. So complex situation.
Participation in Forum on May 4, 2018
Is yeast nucleotide different from other nucleotides in structure and function specifically? How do you quantify nucleotides, means units?