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India's poultry and egg industry
Suresh Chitturi (Managing Director, Srinivasa Farms) comments on India’s main strengths, consumer trends, and the evolution of poultry operations in the country, during this Engormix interview.
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Autogenous vaccines: Why should we use them?
Javier Sanz Martín, mentions why we should use autogenous vaccines in poultry production.
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Gonzalo Moreno invites you to attend the 2024 FENAVI Congress in June
Gonzalo Moreno (FENAVI Executive President) comments on all the activities prepared for the 2024 FENAVI Congress that will take place from June 4th to 6th, in Bogota, Colombia.
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Challenges in the poultry industry, Calier
Thierry Vendrell, Global Sales Director of Calier, talks about how the company is made up worldwide and what the challenges of the poultry industry are from a health and business point of view.
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Immunity against Salmonella
Jesús Rubio, Global Marketing Manager of Calier Poultry, talks about avian salmonellosis and its immunity levels.
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Feed Production: Extruder SPHS
Anders Flarup, explains the features of Zheng Chang’s Extruder Series SPHS: continuous operation, easy control, and high-quality components for efficient and cost-effective feed production
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Feed industry: Highlights from VICTAM Latam 2023
VICTAM, the global leader in animal feed processing events, ventured into Latin America. Hear what Sebas Van Den Ende, General Manager at VICTAM, has to say about the first edition of VICTAM Latam 2023, held in Brazil from October 3-5
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Mycotoxin deactivation by mycotoxin degrading enzyme
@DR MANJUNATHA BP Dear Dr. Manjunotha Bp,Thank you for your message.Regarding the question you asked, we have conducted a series of experiments in poultry. I will send the information to your Gmail.
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Aidan Connolly: The Future of Agriculture
Aidan Connolly, President of AgriTech Capital, talks about the launch of his book, The Future of Agriculture, a collection of essays reflecting the challenges and trends in the rapidly changing agriculture sector from a pragmatic and practical perspective.
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Evaluation of methionine sources on performance and carcass traits of broilers at different dietary sulfur amino acid levels under northern European and middle Eastern conditions
Dear Alireza, thank you for confirming the concept by an additional data set. I like to pronounce, that validating the equivalency of DL-Met and the methionine hydroxy analogue at 65:100 replacement ratio not only results in same animal performance but also in considerable cost savings when using DL-Met provided the price ratio between mentioned products is not 65%, which means the price of the hy ...
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Location:Chacabuco, Aguascalientes, México
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