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#Poultry gut health
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Article published the April 3, 2024
1 IntroductionAmino acids are organic compounds containing both amino (—NH2) and carboxyl (—COOH) groups. Due to the presence of asymmetric carbon, all amino acids except glycine exhibit optical activity and exist as D- and L-isoforms or enantiomers (Lehninger et al., 2005). The asymmetric α-carbon imparts chirality, a phenomenon where the molecule is not superimposable to its mi ...
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This member gave a presentation on January 29, 2024
At the following event:
IPPE - International Production & Processing Expo 2024
News published on July 11, 2023
The American Egg Board Research Award is given to the recipient who has increased the interest in research pertaining to all things related to eggs. This could include areas related to egg production, safety, product quality, or egg science technology. This is an annual award. Ramesh Selvaraj University of Georgia Ramesh Selvaraj was born in India and received his DVM and MS degree from Tamil ...
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This member gave a presentation on January 23, 2023
At the following event:
IPPE - International Production & Processing Expo 2023
This member gave a presentation on January 23, 2023
At the following event:
IPPE - International Production & Processing Expo 2023
This member gave a presentation on January 23, 2023
At the following event:
IPPE - International Production & Processing Expo 2023
This member gave a presentation on November 8, 2022
At the following event:
Symposium on Gut Health in Production of Food Animals 2022
This member gave a presentation on January 24, 2022
At the following event:
IPPE - International Production & Processing Expo 2022
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Location:Athens, Georgia, United States
Profile: Academic / scientific
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