Video published on June 6, 2019
"Chesnut and Quebracho extracts have anthelmintic effects for poultry production", stated Dr. Olivier Desrues, PhD, Technical Manager at Silvateam, during the 2019 Multi-State Poultry Feeding and Nutrition Conference and Silvateam’s Technical Symposium
Video published on June 5, 2019
During the Multi-State Poultry Feeding and Nutrition Conference and Silvateam’s Technical Symposium, Silvateam hosted a Technical Symposium and reception, where a panel of experts in animal nutrition and health discussed relevant practical findings based on real world and laboratory research on the use of Silvafeed® plant bio-actives in animal production.
This member gave a presentation on May 22, 2019
At the following event:
Multi-State Poultry Feeding and Nutrition Conference and Silvateam’s Technical Symposium
He attended the event:
5/21/2019 - United States
News published on April 22, 2019
University, government and industry representatives will gather for The 2019 Multi State Feeding and Nutrition Conference on May 21-23 at the Crowne Plaza Indianapolis Downtown in historic Union Station. It will be a great opportunity for all to be updated, exchange information and discuss the latest research in poultry nutrition, trends in the poultry industry and socialize with friends and col ...
Video published on March 26, 2019
Olivier Desrues, Animal Nutrition Expert at Silvateam, explains the main benefits of Silvafeed® ByPro in dairy cows, a natural extract that can reduce the soluble protein degradability in the rumen, improving nutritents utilization efficiency and health, during VIV Asia 2019
Video published on March 12, 2018
Olivier Desrues, Animal Nutrition Expert at Silvateam, explains the main benefits of Silvafeed® ATX, a blend of selected natural extracts which improves the antioxidant status of the animals, during VIV MEA 2018
Article published the December 19, 2017
Silvafeed® polyphenols: the right tool to control lipid oxidation in meat.
Rabbit meat stands out for its excellent nutritional properties, with lower fat and cholesterol content compared with other types of meat. However, the high proportion of polyunsaturated fatty acids renders rabbit meat more prone to oxidation, a major issue for meat quality and shelf life. Moreover, high ambient temper ...
Article published the October 11, 2017
Efficacy of using Silvafeed® Nutri P plant extract to improve poultry feet quality and welfare
Footpad dermatitis (FPD) has become a major issue for broiler industry in recent years. The development of necrotic lesions on the feet can strongly impair the welfare of poultry. Moreover, it can affect animal productivity and the quality of chicken feet, causing important economic losses (Mayne et ...
News published on September 4, 2017
Come and visit us at Space 2017, an upcoming limelight event regarding animal production, based in one of Europe’s most important livestock area and hosting a huge number of international visitors. Silvateam stand is C77, located in Hall 9.
We are delighted to exhibit among more than 1,000 livestock industry top players and discuss about the growing interest on the addition of plant based p ...