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David Saornil likes the comment:
Dear Prof. Donzele,Your comments and observations are very much appreciated. I utterly agree with you that understanding properly the ideal feeding pattern of sows under heat stress or thermoneutral conditions is essential to establish an ideal feeding program from a formulation and a feeding management perspective. Our findings, which will be more discussed in the coming videos, indicate that pro ...
David Saornil likes this technical article:
Background and objectives In a context of reduction of antibiotics and zinc oxide (ZnO), alternatives are needed to maintain animal health and growth performance. In a study conducted in post-weaning piglets, we have demonstrated positive effects of a supplementation with Saccharomyces cerevisiae var. boulardii CNCM I-1079 (SB, 2x109 CFU/kg). Despite a removal of antibiotics and ZnO after 11 days ...
Video published on October 5, 2015
David Saornil speaks about the importance of sows feed intake during lactation and factors influencing it, and the influence of litters in sows lactation and piglets mortality. He also speaks about the genetic evolution on sows and piglets too.
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News published on March 25, 2015
Lallemand Animal Nutrition has recently hired two new Product Managers for its Monogastric range of feed additives. Florence Rudeaux, an experienced poultry nutritionist has joined the company as Poultry Product Manager. David Saornil, a Veterinarian with a strong experience of international swine production, will be in charge of the swine portfolio as Swine Product Manager. These appointments are ...
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March 26, 2015
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Location:Logroño, La Rioja, Spain
Profile: Professional
Professional Title: dsaornil@lallemand.com
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