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Article published the July 4, 2023
Two experiments evaluated the addition of an exogenous sfericase protease in broiler diets. Experiments were run (Exp1 and Exp2) with 1,848 and 2,100 one-day old male chicks being allocated into 84 floor pens with 14 replicates of 22 and 25 birds each, respectively. The studies were conducted in completely randomized designs. In Exp1, Standard diets were formulated with energy and AA at marginally ...
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This member gave a presentation on January 23, 2023
At the following event:
IPPE - International Production & Processing Expo 2023
News published on March 8, 2021
Biosecurity is a major consideration for egg farmers across the world, and can be regarded as the ecosystem of measures capable of preventing the spread of harmful organisms to animals to reduce the risk of transmission of infectious diseases. Strong biosecurity requires all preventative measures to work collaboratively, from vaccines to physical barriers, hygiene practices, personal protective eq ...
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This member gave a presentation on October 9, 2018
At the following event:
Layer Feed Quality Conferences - October 2018
Murtala Umar Faruk likes the comment:
It is a reality that today commercial phytase added to the feed help counter the effect of phytate and, in combination with other carbohydrases and proteases, the ingredient's digestability is favored. However, it is important to make sure that the enzymes resist the manufacturing process and/or guarantee an adecuate and homogeneous dispersion in the feed. For that, it should be requested tha ...
Video published on July 4, 2014
Murtala Umar Faruk, Scientist Poultry Nutrition at DSM) speaks about his study aimed at evaluating the mode of administration (feed or water) of yellow and red carotenoids on the pigmentation of skin, abdominal fat and shanks of broiler chickens.
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Video published on July 4, 2014
Murtala Umar Faruk, Scientist Poultry Nutrition at DSM, speaks about his study on the use of near infrared reflectance spectroscopy (NIRS) to predict the total P, phytate P and crude protein content of common poultry feed ingredients.
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Video published on July 4, 2014
Murtala Umar Faruk, Poultry Nutritionist at DSM, speaks about the effect of phytase supplementation on Ileal Digestability of phytate phosphorus of feedstuffs for broiler chickens.
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Engormix
This member had joined Engormix
June 30, 2014
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Information
Location:Village-Neuf, Alsace, France
Profile: Academic / scientific
Occupation: Animal Nutritionist
Participations in events:
Followers (26)