Statistics: The effect of dietary inclusions of guanidinoacetic acid on D1-42 broiler performance and processing yields

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The effect of dietary inclusions of guanidinoacetic acid on D1-42 broiler performance and processing yields

283 

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40 
*Influencers visualizations

13.3%
Animal Nutritionist

8.9%
Veterinary Doctor

6.7%
Sales Manager

4.4%
Agricultural Engineer

4.4%
Doctor of Veterinary Medicine

62.2%
Other

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9.2%
Germany

8.1%
India

6.4%
United States

5.8%
Bangladesh

5.2%
Australia

65.3%
Other

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2 

total comments

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*Influencers comments

100.0%
Poultry farmer

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1 thumb_up
*INFLUENCERS "Likes"

This statistic is a sampling done based on visits of Engormix registered users

*INFLUENCER: Outstanding person in his/her activity or profession, regarding experience, knowledge and career merits. Specialist that influence those who share the same interests and activities.

Authors of the article

John Boney

 Statistics

Paul Patterson

 Statistics

Fausto Solis

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