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XXII Central American and Caribbean Poultry Congress
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Lectures
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Exhibitors
Lectures
General Info
XXII Central American and Caribbean Poultry Congress
Home
Exhibitors
Lectures
General Info
May 23, 2012 to May 25, 2012
Panamá - Panama
Lectures
Wednesday
Thursday
Friday
Every day
11.55-12.40hs
5/25/2012
Room D
Highlighted
Practical use of phytase in broiler production
Speaker:
Dr. Nathan Augspurger (JBS)
Nathan Robert Augspurger
United States
MANAGER OF GROWTH MODELING
11.55-12.40hs
5/25/2012
Room D
01.35-02.20hs
5/24/2012
Room D
Precision Nutrition for broilers
Speaker:
Dr. Horacio Rostagno (University of Vicosa)
01.35-02.20hs
5/24/2012
Room D
08.00-08.45hs
5/24/2012
Room D
Development and definition of the nutritional value of enzymes in animal nutrition
Speaker:
Dr. José Sorbara (DSM)
08.00-08.45hs
5/24/2012
Room D
08.00-08.45hs
5/24/2012
Room A
Mycoplasmosis Control in breeders and its impact in broiler production
Speaker:
Dr. Gary Butcher (University of Florida)
Gary Butcher
United States
Doctor of Veterinary Medicine
08.00-08.45hs
5/24/2012
Room A
08.00-08.45hs
5/24/2012
Room E
Nanomanagement: how little details can enhance the quality, safety and performance of chickens
Speaker:
Ing. Eduardo Cervantes (ICPROAVE)
Eduardo Cervantes López
Colombia
08.00-08.45hs
5/24/2012
Room E
08.00-08.45hs
5/24/2012
Room B
Practical evaluation and updating of the single stage of the incubation systems
Speaker:
Ing. Angel Salazar (Chick Master)
08.00-08.45hs
5/24/2012
Room B
08.00-08.45hs
5/24/2012
Room C
Risk management in maintaining the quality of grains for animal feed
Speaker:
Dr. Gerardo Morantes (Cargill)
Gerardo Morantes
Estados Unidos de América
Director de Seguridad Alimentaria
08.00-08.45hs
5/24/2012
Room C
08.50-09.35hs
5/24/2012
Room A
Avian colibacillosis and their impact on poultry
Speaker:
Dra. Tamayo, Maritza (Pfizer)
Maritza Tamayo Salmoran
México
Consultor / Especialista en Servicios tecnológicos avícolas/Cargill CAN Consultor Avícola
08.50-09.35hs
5/24/2012
Room A
08.50-09.35hs
5/24/2012
Room B
Embryo problems and its incubation in single stage systems
Speaker:
Dr. Jesus Campa (Jamesway)
Jesús Campa M.
México
Gerente de ventas de América Latina y España
08.50-09.35hs
5/24/2012
Room B
08.50-09.35hs
5/24/2012
Room C
Importance of drinking water and associated treatments
Speaker:
8:50- 9:35
Xavier Chehri
France
Account Executive
08.50-09.35hs
5/24/2012
Room C
08.50-09.35hs
5/24/2012
Room E
Saving energy and money by using heat pumps in industrial refrigeration systems
Speaker:
Ing. Germán Robledo (Mercantil LTDA, SA)
08.50-09.35hs
5/24/2012
Room E
08.50-09.35hs
5/24/2012
Room D
The NSP's use of carbohydrases in corn-soy diets containing phytase: potential benefits and risks
Speaker:
Dr. Mike Bedford (ABVista)
Mike Bedford
Reino Unido
Research Director
08.50-09.35hs
5/24/2012
Room D
09.40- 10.25hs
5/24/2012
Room B
Latest technology in incubation
Speaker:
Ing. Pieter Hemeryck (Petersime)
09.40- 10.25hs
5/24/2012
Room B
09.40-10.25hs
5/24/2012
Room A
Control and prevention of respiratory problems in broiler modern poultry
Speaker:
Dr. Pedro Villegas (University of Georgia)
Pedro Villegas
United States
Doctor of Veterinary Medicine
09.40-10.25hs
5/24/2012
Room A
09.40-10.25hs
5/24/2012
Room D
Management of bone density in laying hens
Speaker:
Dr. Douglas Korver (University of Alberta)
Doug Korver
Canada
09.40-10.25hs
5/24/2012
Room D
09.40-10.25hs
5/24/2012
Room E
Optimization of Poultry production through water
Speaker:
Dr. Fernando Sanagustín (ZIX)
Fernando Sanagustín Corvinos
España
Director
09.40-10.25hs
5/24/2012
Room E
09.40-10.25hs
5/24/2012
Room C
Some tools to address the crisis of costs in commercial egg production
Speaker:
Dr. Sergio Ibarra (Hy- Line)
09.40-10.25hs
5/24/2012
Room C
11.05-11.50hs
5/24/2012
Room C
Advances in sulfur amino acid nutrition in poultry diets
Speaker:
Dr. Victor Naranjo (Evonik)
Victor Naranjo Haro
Estados Unidos de América
Ph.D. Director Técnico
11.05-11.50hs
5/24/2012
Room C
11.05-11.50hs
5/24/2012
Room E
Genetic engineering for the poultry industry: focus on respiratory challenges
Speaker:
Dra. Laura Villareal (Merck)
Laura Villarreal
Brasil
Directora de Unidad de Negocios Ruminantes en MSD Saúde Animal
11.05-11.50hs
5/24/2012
Room E
11.05-11.50hs
5/24/2012
Room A
Importance of maintaining a healthy immune system in commercial poultry
Speaker:
Dr. Francisco Perozo (University of Zulia)
11.05-11.50hs
5/24/2012
Room A
11.05-11.50hs
5/24/2012
Room D
Nutritional recommendations for consistent performance in broiler breeder
Speaker:
Dr. Chet Wiernusz (Cobb)
Chet Wiernusz
United States
Investigation and development
11.05-11.50hs
5/24/2012
Room D
11.05-11.50hs
5/24/2012
Room B
Use of active metabolites of cholecalciferol as a way to improve the use of phosphorus in feed
Speaker:
Dr. Javier Chica ( Premex Corp)
11.05-11.50hs
5/24/2012
Room B
11.55-12.40hs
5/24/2012
Room C
Importance of microflora in intestinal integrity: absorption of nutrients, physiological homeostasis / immune and enteropathogens controlol of enteric
Speaker:
Dr. Guillermo Tellez (University of Arkansas)
Dr. Guillermo Tellez-Isaias
Estados Unidos de América
Research
11.55-12.40hs
5/24/2012
Room C
11.55-12.40hs
5/24/2012
Room A
New technologies in controlling the infection of bursa of Fabricius
Speaker:
Dr. Mario Lechuga (CEVA)
Dr. Mario Lechuga
México
Asesor técnico avícola / Elanco LAN
11.55-12.40hs
5/24/2012
Room A
11.55-12.40hs
5/24/2012
Room E
Nutritional modulation of the innate immune response in cases of coccidiosis
Speaker:
Dr. Raul Cortés (Bayer)
11.55-12.40hs
5/24/2012
Room E
11.55-12.40hs
5/24/2012
Room B
Pronutrients in poultry
Speaker:
Dr. Jaime Borrell (Biovet)
Jaime Borrell
España
Presidente
11.55-12.40hs
5/24/2012
Room B
11.55-12.40hs
5/24/2012
Room D
The benefits of using a specific protease in poultry
Speaker:
Dr. Ludovic Lahaye (Faryvet)
Ludovic Lahaye
Canada
Animal Nutritionist
11.55-12.40hs
5/24/2012
Room D
11.55-12.40hs
5/24/2012
Use of serology as a tool in preventive medicine
Speaker:
Dr. Pablo Lopez (IDEXX)
Pablo Lopez
United States
Idexx
11.55-12.40hs
5/24/2012
12.45-01.30hs
5/24/2012
Room D
Genetic selection of sustainability: to improve bird health, welfare and environment
Speaker:
Dr. John Hardiman (Cobb)
John Hardiman
United States
Vice President
12.45-01.30hs
5/24/2012
Room D
12.45-01.30hs
5/24/2012
Room B
New concepts in nutrition and feed formulation
Speaker:
Msc. Manuel Archila (Novus)
Manuel Archila
Guatemala
Gerente Ventas CA y CBB
12.45-01.30hs
5/24/2012
Room B
12.45-01.30hs
5/24/2012
Room E
New trends in the microbiological analysis of foods - applications in the poultry industry
Speaker:
Dra. Marializ Gramajo (DUWEST)
Marializ Gramajo
Guatemala
Gerente
12.45-01.30hs
5/24/2012
Room E
12.45-01.30hs
5/24/2012
Room A
Respiratory problems in broiler
Speaker:
Dr. Algis Martines (Cobb Vantress)
Dr. Algis Martínez
Estados Unidos de América
DVM, Diplomado ACPV - gerente global de servicios veterinarios, Cobb-Vantress, Inc
12.45-01.30hs
5/24/2012
Room A
12.45-01.30hs
5/24/2012
Room C
Use of NIRS to optimize the nutrition of broilers
Speaker:
Ing. Carlos Soto (Adisseo)
12.45-01.30hs
5/24/2012
Room C
01.35-02.20hs
5/25/2012
Room D
Food strategies to control Salmonella in poultry: Organic acids and galacto-mannan from locust
Speaker:
Dr. Sergi Carné (itpsa)
Sergi Carné
España
Dr. en Ciencias Veterinarias
01.35-02.20hs
5/25/2012
Room D
08.00-08.45hs
5/25/2012
Room A
Evaluation of the vaccination procedures´efficacy in poultry operations
Speaker:
Dr. Héctor García (Merial)
Hector García
México
08.00-08.45hs
5/25/2012
Room A
08.00-08.45hs
5/25/2012
Room B
Heavy Chicken Breeds Management
Speaker:
Dr. Osvaldo Bolinaga (Aviagen)
Osvaldo Bolinaga
Argentina
Médico Veterinario
08.00-08.45hs
5/25/2012
Room B
08.00-08.45hs
5/25/2012
Room C
Perspective of the grains and the global poultry industry
Speaker:
Dr. Paul Aho (Poultry Perspective)
08.00-08.45hs
5/25/2012
Room C
08.00-08.45hs
5/25/2012
Room D
Programmed nutrition for birds
Speaker:
Dr. Fernando Rutz (Alltech)
Fernando Rutz
Brasil
Médico Veterinário
08.00-08.45hs
5/25/2012
Room D
08.50-09.35hs
5/25/2012
Room A
Molecular Epidemiology of Newcastle Disease
Speaker:
Dr. Miguel Márquez (ALA)
Dr. Miguel Marquez
México
08.50-09.35hs
5/25/2012
Room A
08.50-09.35hs
5/25/2012
Room B
The design of farms and houses in Latin America in 2012
Speaker:
Arq. Héctor Halperin (Halperin)
Hector Halperin
Argentina
Presidente
08.50-09.35hs
5/25/2012
Room B
08.50-09.35hs
5/25/2012
Room D
Validation test of the prediction model for increasing MS of the ingredients using a bacterial xylanase in broiler chickens
Speaker:
Dr. Ronny Mombaerts (Nutrex)
08.50-09.35hs
5/25/2012
Room D
09.40-10.25hs
5/25/2012
Room D
Chicken meat quality
Speaker:
Dra. Christine Alvarado (University of Texas A&M)
Dra. Christine Alvarado
United States
09.40-10.25hs
5/25/2012
Room D
09.40-10.25hs
5/25/2012
Room A
Importance of biosecurity and safety in the development and projection of sustainable poultry
Speaker:
Dr. Mcallister Tafur (ICA)
Mcallister Tafur
Colombia
Dr. en Ciencias Veterinarias
09.40-10.25hs
5/25/2012
Room A
09.40-10.25hs
5/25/2012
Room B
The application of controlled environment
Speaker:
Ing. Joseph Lockinger (Chore-Time)
09.40-10.25hs
5/25/2012
Room B
09.40-10.25hs
5/25/2012
Room C
The egg, challenges and opportunities
Speaker:
Lic. James Abad (Adisseo)
James Abad Tordoya
Perú
Director Ejecutivo del Grupo Santa Elena
09.40-10.25hs
5/25/2012
Room C
11.05-11.50hs
5/25/2012
Room A
Advances in Serological Monitoring
Speaker:
Dr. Pablo Lopez (IDEXX)
Pablo Lopez
United States
Idexx
11.05-11.50hs
5/25/2012
Room A
11.05-11.50hs
5/25/2012
Room D
Emerging trends in animal welfare in the U.S. poultry industry
Speaker:
Dr. Mueez Ahmad (Neogen)
Mueez Ahmad
United States
11.05-11.50hs
5/25/2012
Room D
11.05-11.50hs
5/25/2012
Room C
How to improve egg quality
Speaker:
Dr. Douglas Zaviezo (Citrex-Special Nutrients)
Douglas Zaviezo
United States
Director
11.05-11.50hs
5/25/2012
Room C
11.05-11.50hs
5/25/2012
Room B
Improving productivity of broilers using a highly developed acidifying
Speaker:
Dr. Filipe Ribeiro (Biomin)
11.05-11.50hs
5/25/2012
Room B
11.55-12.40hs
5/25/2012
Room C
Energy for birds: measurement, needs of birds and variation of some ingredients some ingredients
Speaker:
Dr. Nick Dale (University of Georgia)
Dr. Nick Dale
Ecuador
11.55-12.40hs
5/25/2012
Room C
11.55-12.40hs
5/25/2012
Room B
Trace mineral nutrition in broiler breeders
Speaker:
Dr. Marco Rebollo (Zinpro)
Marcos Rebollo
Estados Unidos de América
Gerente Comercial
11.55-12.40hs
5/25/2012
Room B
11.55-12.40hs
5/25/2012
Room A
Use of mutant live vaccine for Salmonella Enteritidis
Speaker:
Dr. Mariano Salem (Lohmann)
Mariano Salem
Estados Unidos de América
Gerente de Servicio Técnicos para Elanco/Lohmann
11.55-12.40hs
5/25/2012
Room A
12.45-01.30hs
5/25/2012
Advances in NIR spectroscopy for rapid analysis of raw materials and finished product
Speaker:
Ing. Mariela Herrera (Scanco)
Mariela Herrera
Costa Rica
Asesor Técnico
12.45-01.30hs
5/25/2012
12.45-01.30hs
5/25/2012
Room A
New program to control darkling beetles (Alphitobius diaperinus) in poultry facilities
Speaker:
Dr. Felipe Arias (Bayer Health Care)
12.45-01.30hs
5/25/2012
Room A
12.45-01.30hs
5/25/2012
Room D
Nutrition and management of baby chicks in the first 7 days of life
Speaker:
Dr. Mario Penz (Provimi)
Antônio Mário Penz Junior
Brasil
Diretor
12.45-01.30hs
5/25/2012
Room D
12.45-01.30hs
5/25/2012
Room C
Quality of grain sorghums
Speaker:
Dra. Marta Jaramillo (Agriquimvet C.A.)
Marta Jaramillo
Venezuela
Investigadora y Consultora Internacional en Micotoxicología y Nutrición de Aves.
12.45-01.30hs
5/25/2012
Room C
08.50-09.35hs
5/25/2012
Room C
Trends in the chickens production in the last 20 years: How the efficiency gains have offset the rising costs of production?
Speaker:
Dr. Mike Donohue (Agri Stats)
Mike Donohue
Canadá
Sales
08.50-09.35hs
5/25/2012
Room C
Meat Industry
Poultry industry
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