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IPPE - International Production & Processing Expo 2022
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IPPE - International Production & Processing Expo 2022

IPPE - International Production & Processing Expo 2022

January 24, 2022 to January 27, 2022
Georgia World Congress Center 285 Andrew Young International Blvd NW - Atlanta - Georgia - United States
Lectures
10:00hs
1/24/2022
Room B314
Effects of non-starch polysaccharide degrading enzyme inclusion to corn and soybean-meal based diets containing wheat on broiler performance and ileal energy digestibility

Courtney Poholsky*1 GS, Alyssa Lyons 1, Staci Cantley 2, John Boney 1 / 1 Pennsylvania State University, 2 Huvepharma Inc.

Speaker:
John Boney
John Boney
United States
Alyssa Lyons
Alyssa Lyons
United States
Courtney Poholsky
Courtney Poholsky
Estados Unidos de América
10:00hs
1/24/2022
Room B314
11:15hs
1/24/2022
Room B312
Survey of feed mills around United States for select bacterial pathogens

Cesar Escobar Lobo* GS, Ken Macklin, Wilmer Pacheco, Rudiger Hauck / Auburn University.

Speaker:
Cesar Escobar Lobo
Cesar Escobar Lobo
Estados Unidos de América
Investigación
11:15hs
1/24/2022
Room B312
13:15hs
1/24/2022
Room B313
Effects of corn kernel hardness and drying temperature on nutrient composition, quality parameters, and early broiler performance

Joaquin Cabanas-Ojeda*1 GS, Nicolas Mejia-Abaunza 2, Paula Lozano-Cruz 2, Valmiro Lima Aragão Neto 1, Muhammad Ali 1, Maria Camila Alfaro-Wisaquillo 1, Gustavo Quintana-Ospina 1, Lina Penuela-Sierra 2, Gilson Gomez 3, Edgar Oviedo-Rondon 1 / 1 North Carolina State University, 2 Facultad de Medicina Veterinaria y Zootecnia, Universidad del Tolima, 3 AB Vista.

Speaker:
Edgar O. Oviedo-Rondón
Edgar O. Oviedo-Rondón
Spain
Gilson Alexandre Gomes
Gilson Alexandre Gomes
United Kingdom
Zootechnist
Joaquin Cabañas Ojeda
Joaquin Cabañas Ojeda
Estados Unidos de América
Lina María Peñuela Sierra
Lina María Peñuela Sierra
Colombia
Pós-gradução em Veterinária
13:15hs
1/24/2022
Room B313
13:30hs
1/24/2022
Room B314
Standardization of the KOH protein solubility test for soybean meal in a single commercial laboratory and correlation to in vivo poultry amino acid digestibility

Nelson Ruiz* 1, Carl Parsons 2, Brian Steinlicht 3, Dave Taysom 3, Xin Wu 4, Fiona Liu 4 / 1 Nelson Ruiz Nutrition, LLC, 2 Department of Animal Sciences, University of Illinois, 3 Dairyland Laboratories, Inc., 4 American Oil Chemists’ Society.

Speaker:
Carl Parsons
Carl Parsons
United States
Nelson Ruiz
Nelson Ruiz
United States
13:30hs
1/24/2022
Room B314
13:45hs
1/24/2022
Room B314
Precise nutrition: Regression equations using KOH protein solubility to estimate digestible lysine and digestible arginine in commercial lots of soybean meal that have undergone the Maillard reaction

Nelson Ruiz* 1, Carl Parsons 2, Benjamin Parsons 2 / 1 Nelson Ruiz Nutrition, LLC, 2 Department of Animal Sciences, University of Illinois.

Speaker:
Carl Parsons
Carl Parsons
United States
Nelson Ruiz
Nelson Ruiz
United States
13:45hs
1/24/2022
Room B314
14:30hs
1/24/2022
Room B314
Survey of US soybean meal - does region influence quality and antinutritional factors?

Katie Hilton*, Elizabeth Kim, Janet Remus, Franco Mussini / Danisco Animal Nutrition (IFF).

Speaker:
Janet Remus
Janet Remus
United States
Research and Development Director
Katie Hilton
Katie Hilton
United States
Franco Mussini
Franco Mussini
Argentina
Gerente del Servicio Técnico
14:30hs
1/24/2022
Room B314
15:00hs
1/24/2022
Room B314
Feasibility in the use of purified sources of dietary fiber in the evaluation of intestinal viscosity, organ growth, intestinal morphology, and nutrient digestibility

Oscar Tejeda* 1, Woo Kim 2 / 1 Southern Arkansas University, Department of Agriculture, 2 The University of Georgia, Department of Poultry Science.

Speaker:
Dr. Woo Kyun Kim
Dr. Woo Kyun Kim
United States
Assistant Professor
Oscar Tejeda Martinez
Oscar Tejeda Martinez
United States
Research / Dr. B.Sc., M.Sc., Ph.D.
15:00hs
1/24/2022
Room B314