Tackle Salmonella Infections in Laying Hens with Silvafeed® Nutri P
Published:July 26, 2017
Summary
Salmonella spp. are among major food-borne pathogens throughout the world, which cause approximately 94 million enteric infections and 155,000 human deaths each year (Majowicz et al. , 2010). They are most often detected in poultry meat, although diseases are frequently associated with contaminated eggs and egg products (EFSA, 2015). Moreover, antimicrobial resistance in Salmonell...
Very nice. After meeting in ViV Asia, I would like to meet you to have more details about your poultry division. I would like to import extract from you. We will meet in the Lineapelle fair in October, you may leather chemical stall.
Thanks Kamalmousa and Jejeniwa. I'll be happy to share with you our technical information on poultry, please contact me at npanciroli@silvateam.com
My best regards
Nicola
Recommend
Reply
1
Would you like to discuss another topic? Create a new post to engage with experts in the community.