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Effect of three probiotic to control Clostridium Perfringens induced necrotic enteritis in broilers

Published: February 26, 2019
Charles L. Hofacre, president of Southern Poultry Research Group, Athens, Georgia, describes how the effect of three probiotics administered in the feed helps to reduce the effects of CP in a moderate NE challenge, as part of his presentation alongside Phileo Lesaffre Animal Care at IPPE 2019
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Authors:
Charles L. Hofacre
University of Georgia
University of Georgia
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Ahmed Hamouda
20 de marzo de 2022
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