Rye versus corn as a source of energy on the microbiome of chickens - Guillermo Tellez

Prof. G.Tellez, We have notice some difference from rice, also. Considered as a byproduct rice, we include rice bran full fat as a source of energy from the second diet up to the end, with an huge increase in lactic acid bacteria, different from the first diet. We included from 5 up to 15% at withdraw diet. But lactic acid bacteria is not enough in our point of view, the butyric acid bacteria is also a great matter, in our opinion. All best, Luis