Opening Conference - WPC: Water: key for sustainable nutrition
Published: June 23, 2022
Summary
Prior to the World's Poultry Congress 2022, the Opening Conference will address “Water: key for sustainable nutrition” on August 7th from 2pm.
Leading experts will share their knowledge and discuss major topics related to the importance of water in agriculture and poultry production.
Dr. Pierre-André GERAERT will welcome the partic...
Related topics:
Authors:
Adisseo
Adisseo
Mississippi State University
Cargill
University of Arkansas (USA)
Show more
Recommend
Comment
Share
30 de junio de 2022
Please will it be available online?
Recommend
Reply
1
Would you like to discuss another topic? Create a new post to engage with experts in the community.
You may be interested in
.jpg&w=3840&q=75)