Pierre André Geraert
Adisseo Group has completed the acquisition of global feed additives producer Nutriad. This transaction is part of Adisseo’s strategy to become one of the worldwide leaders of specialty additives in animal nutrition. A WORLDWIDE LEADER IN ANIMAL NUTRITION Adisseo is one of  the ...
See:
Video published on July 19, 2019
Dr. Pierre-André Geraert, Director Scientific Marketing at Adisseo, speaks about the main points discussed at the Advancia Academy, focused on variability and its impact to improve feed formulation, prior to ESPN 2019 in Gdansk, Poland
271
Pierre André Geraert likes the comment:
This is good because it's food formulation that is affecting our poultry sector in my country Uganda. So sharing this information/ knowledge can at least be of a greater benefit. Thank you
News published on June 5, 2019
Advancia Academy will focus on variability: how to monitor its impact to improve feed formulation, prior to the 18th ESPN in Gdansk, Poland June 4th - Gdansk will host the 18th European Symposium on Poultry Nutrition next week. At this occasion, Adisseo is focusing its second Advancia Academy 2019 on Variability: The nutritionist’s nightmare. “Feed is the largest contributor to the ...
remove_red_eye (72)
This member gave a presentation on January 31, 2017
At the following event:
IPPE - International Production & Processing Expo 2017
This member gave a presentation on January 31, 2017
At the following event:
IPPE - International Production & Processing Expo 2017
This member gave a presentation on November 16, 2016
At the following event:
Symposium on Gut Health in Production of Food Animals
This member gave a presentation on November 15, 2016
At the following event:
Symposium on Gut Health in Production of Food Animals
This member gave a presentation on January 26, 2016
At the following event:
IPPE 2016 - International Production & Processing Expo 2016
This member gave a presentation on July 17, 2014
At the following event:
2014 Poultry Science Association Annual Meeting
Article published the September 13, 2011
ABSTRACTThe primary objectives of this research were to measure total and phytic phosphorus (P) in a range of ingredients and to establish prediction model using near infrared spectroscopy (NIRS). A total of 227 ingredient samples was collected worldwide during one year and most of the sampled ingredients were cereals, cereal byproducts, oilseeds and oilseed meals. All of the s ...
remove_red_eye 1358
forum 2
equalizer Statistics: Articles(1)Videos(3)
Information
Location:Paris, Ile-de-France, France
Profile: Academic / scientific
Occupation: Directeur Innovation Marketing
Participations in events:
Followers (34)