Explore

Communities in English

Advertise on Engormix

Impact of diluent pH and holding conditions on Newcastle Disease vaccine virus infectivity titer

Published: January 7, 2021
By: Nassar Alhaj Ali GS, John Carey / Texas A&M University
Summary

Newcastle disease is a viral disease causing severe economic losses worldwide. Despite routine vaccination, severe outbreaks continue to occur. Vaccine failures can result from mutations in the virus; however, virus inactivation may also occur in lyophilized Newcastle disease virus (NDV) live vaccines due to diluent properties at the time of administration. The present study evaluated the virus infectivity titer of NDV live vaccine reconstituted in diluent at different pH levels and holding temperatures. Two 3x2 factorial trials were conducted, using 3 diluent pH levels (pH 5, 7, and 9). At each pH level, reconstituted virus was held one hour at room temperature or on ice. The first trial utilized 124 fertilized SPF eggs (20 eggs per group, 4 eggs for negative control). The second trial utilized 217 fertilized eggs (35 eggs per group, 7 eggs for negative control). The second trial’s eggs came from a commercial laying hen flock with known low titers of anti-NDV antibodies. Comparison of the two trials verified that the commercial laying hen flock low level of anti-NDV antibodies did not affect the virus infectivity titer measurement. All eggs were incubated under standard conditions. Eggs were inoculated with 100 µl NDV vaccine on day 9 of incubation. Dilutions from 10-3x to 10-7x were used to measure the virus infectivity titer. Four days after inoculation, all eggs were chilled for at least 2 hours. Allantoic fluid was harvested from the 13-day old embryonated eggs and virus infectivity titer was measured by hemagglutination test. Minimum reduction in virus infectivity titer was recorded in pH 7 diluent held on ice (1st trial: 108.00EID50/dose, 2nd trial: 107.69EID50/dose). The virus was less stable at pH 5 dileunt held on ice (1st trial: 106.67EID50/dose, 2nd trial: 106.84EID50/dose). Maximum reduction of infectivity titer was observed in pH 9 diluent held at room temperature (1st trial: 106.25EID50/dose, 2nd trial: 106.13EID50/dose). The results of these studies indicate that optimum diluent pH for effective delivery of the NDV live vaccines for administration is 7. However, holding virus on ice may have beneficial effects on preserving the infectivity titer of the virus, even at pH 5 or 9 conditions.

Key Words: Newcastle disease, vaccine, diluent pH, Infectivity titer.

 

Poster presented at the International Poultry Scientific Forum during IPPE 2020.

Content from the event:
Related topics:
Authors:
Nasser Alhaj Ali
Texas A&M University
Texas A&M University
John Carey
Texas A&M University
Texas A&M University
Recommend
Comment
Share
Gaming Adda
1 de febrero de 2021

As PH of Diluent has effect on vaccine, does low (less than 2°C, as defreeze, less than 0°C) tpt of storage has an adverse effect on the vaccines?

Recommend
Reply
Profile picture
Would you like to discuss another topic? Create a new post to engage with experts in the community.
Featured users in Poultry Industry
Manuel Da Costa
Manuel Da Costa
Cargill
United States
Shivaram Rao
Shivaram Rao
Pilgrim´s
PhD Director Principal de Nutrición y Servicios Técnicos de Pilgrim’s Pride Corporation
United States
Karen Christensen
Karen Christensen
Tyson
Tyson
PhD, senior director of animal welfare at Tyson Foods
United States
Join Engormix and be part of the largest agribusiness social network in the world.