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Non-phytate phosphorus requirement for broilers from 8 to 21 days of age under heat stress conditions

Published: August 5, 2019
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Authors:
Juarez Donzele
Universidade Federal de Viçosa - UFV
Amanda Dione Silva
tarciso tizziani
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Oluitan Oladiran Olaniyi
DuPont
13 de abril de 2020
At what temperature was the trial conducted?
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Juarez Donzele
Universidade Federal de Viçosa - UFV
13 de abril de 2020

Oluitan Oladiran, for the experimental period, the climatic chambers were set to remain with a constant air temperature of 29°C from 8 to 15 d of age and 27ºC from 16 to 21 d of age and relative air humidity between 55-65%, featuring a thermoneutral environment condition, according to Cobb Vantress (2012).

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Dr Valeriy Kryukov
16 de abril de 2020

Dear sirs!
From an economic point of view, increasing the availability of phosphorus phytates is important, but there is another position. The lower esters of phytic acid in the body play the role of messengers. Their role is not actually studied. Let me remind you that there is a drug in medicine: fitin. This is no accident.
Natural intestinal phytases + raw materials phytases play an important role in the digestion of phytates. Therefore, in terms of the discussed problem, it is necessary to establish the age-related change in the activity of phytase in the gastrointestinal tract and the influence of temperature

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Juarez Donzele
Universidade Federal de Viçosa - UFV
16 de abril de 2020
Oluitan Oladiran sorry for the mistake, I sent you the information from the experiment that we conducted in the thermoneutral. Now I send the correct information temperature and humidity were kept at35 °C and 55–66%, respectively, in experimental chambersduring the entire experimental period (8–21 days of age), fea-turing a high temperature environmental condition, accordingto Cobb Vantress
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Juarez Donzele
Universidade Federal de Viçosa - UFV
16 de abril de 2020

Valeriy Kryukov, with his considerations on this subject, reinforces what I think about his vision and preference for basic research. In the specific case of this work, this preference is evident in his considerations about FITIN and about the activity of FITASE in the gastrointestinal tract, which are not essential parameters for the conclusion of this study. And how much your suggestion to evaluate the effect of temperature is not consistent with this work proposal. This is because the clearly established objective was to evaluate the influence of the calcium to non-phytic phosphorus ratio on the demand for non-phytic phosphorus by broilers from 8 to 21 days under heat stress, there was no proposal to evaluate the effect of high temperature. If that were the objective, experimental units with chickens subjected to thermoneutral temperatures receiving the same treatments would have been included in the experiment. . I understand that only in this case would it be possible to also evaluate the influence of high temperature, as has been suggested. Finally, I consider that the performance parameters, protein and fat deposition rate, bone characteristics and phosphorus balance, are sufficient to fully achieve the objectives.

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