Engormix.com / Pig Industry / Pork meat quality

Pork Meat Quality. John Ratcliff ( F.A.C.S., UK)

Published: September 30, 2010

Jon Ratcliff (F.A.C.S., UK) talked to Engormix.com about his lecture at Pork Expo 2010 about extrinsic factors affecting consumer purchasing decisions for pork and about the characteristics of the european and american market.

Related topics:

#Pork meat quality

Authors:

JONATHAN RATCLIFF

JONATHAN RATCLIFF

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