Can the rumen protect the dairy from mycotoxins?
Published: August 26, 2010
Summary
From the toxicological and economical point of view, five mycotoxin groups are currently significant worldwide. These are aflatoxins and ochratoxin A, produced mainly in storage conditions by Aspergillus and Penicillium fungi, and trichothecenes, zearalenone, and fumonisins produced by Fusarium species, contaminating cereals in the fields. Depending on dosage and exposition time to mycotoxins, an...
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Authors:
DSM-Firmenich
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26 de agosto de 2010
Very impressive and thought provokoing article. Simple and Crisp.Undergraduate students enjoy the simple explanation and plays a role in their Veterinary Practice
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27 de agosto de 2010
very innovative idea ompressive too
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20 de septiembre de 2010
ya very simple and self explanatory
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26 de septiembre de 2010
Very good article, I understood about micotoxins have damage of the milk quality. I don´t Knew that micotoxins affect to the microorganism of rumen.
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2 de noviembre de 2010
Good Article
Interesting and awareness creating
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Intas Pharmaceuticals Ltd.
9 de diciembre de 2010
A good article. Crisp - sure, but needs to be elaborated at least in the differential diagnosis part, for clinicians. Mycotoxins are a major problem in Indian dairy farming. Though clinicians and farm veterinarians are taking up this new problem head-on by trying to acquire more knowledge regarding the same, enough clinical related articles / research have to be taken up.
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