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#Enzymes in poultry nutrition
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Participation in Forum on August 2, 2021
Nelson Ruiz Dr. Ruiz, thank your for your salient and well documented comments. We know that fermented soybeans in the form of tofu are a staple in the diets of people around the world. Do you know of any work which has been done evaluating it’s feeding value in animal diets. In addition to the process potentially impacting TI, it is likely that there would be an effect on the carbohydrates in ...
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E. Ernest M. Pierson likes the comment:
Thank you. I want to be clear on the antibiotic combination to use for fowl cholera/typhoid
E. Ernest M. Pierson likes the comment:
A couple of quick remarks on this topic. When phytic acid is hydrolysed by phytase and the mucosal phosphatases in the intestine the only two direct products of this are myo-inositol and phosphate. We have measured the appearance of both of these in multiple experiments and this is clear evidence of phytase efficacy and its compatibility with endogenous phosphatases in the intestine. All additiona ...
Article published the March 17, 2020
    Phytogenic compounds, probiotics and organic acids are used in broiler feeds as an option to AGPs due to their ability to emulate properties of antibiotics. This study’s goal was to compare a field AGP (virginiamycin 100 g/MT) program (T1) with two antibiotic free programs: Lactococcusbased probiotic+yeast MOS+a blend of Italian Chestnut-C/Argentine Quebracho-Q bioactive ex ...
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This member gave a presentation on January 28, 2020
At the following event:
IPPE - International Production & Processing Expo 2020
E. Ernest M. Pierson likes the comment:
Park W. Waldroup Theorically, are not absorbed in healthy animals. Do you have information regarding animals with epithelial barrier damage as occurs during coccidiosis or enteritis?
E. Ernest M. Pierson likes the comment:
Although I am a regular attendant of the International Poultry Scientific Forum (IPSF) in Atlanta, for some unknown reason I missed this presentation at the 2019 IPSF. It would be interesting to see the whole set of data since you (Chen et al, at Novus International) assert that trypsin inhibitors and urease activity are poorly correlated in solvent-extracted soybean meal samples. We don´t k ...
E. Ernest M. Pierson likes the comment:
Athangudi Venugopalan I appreciate your comment. According to the OIE Terrestrial Manual, it prevents the presence of antibodies to AI by vaccination, which means that it can be vaccinated. It is recommended not to vaccinate so that the country does not lose the status of free, however, as mentioned in a previous comment (June 1) , the infection entered Mexico by a very important poultry area (7 ...
This member gave a presentation on May 22, 2019
At the following event:
Multi-State Poultry Feeding and Nutrition Conference and Silvateam’s Technical Symposium
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Location:Saint Louis, Arizona, United States
Profile: Professional
Professional Title: Consultant
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