Dr Bob Swick holds the position of Industry Professor of Poultry Nutrition at UNE in Armidale, NSW, Australia. Bob holds a B.S. degree in Biology, M.S. in Animal Nutrition and Ph.D. in Animal Nutrition and Toxicology from Oregon State University. He began his career in the Nutrition Chemicals Division of Monsanto Company in the US, moved to Singapore with Novus International Inc and later became Technical Director for the American Soybean Association in Singapore. Bob has held consultancies with Swift Foods, Agrenco Group, Addcon, Prince Agri Products and Phibro Animal Health.
Location:
Armidale, New South Wales, Australia
Profile:
Academic / scientific
Occupation:
Animal Nutritionist
Participations in events:
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