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#Enzymes in poultry nutrition
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Article published the March 12, 2021
DESCRIPTION OF PROBLEMBroiler diets are mainly composed of vegetable feedstuffs. These ingredients usually consist of high amount of P in the phytate form (60 to 80%). The phytate form that is found in plants is mostly unavailable to be used for broilers [1]. Phytate is negatively charged under many pH conditions, and because of this property, phytate can form complexes with positively charged mol ...
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This member gave a presentation on January 29, 2018
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Location:Curitiba, Parana, Brazil
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