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Participation in Forum on June 30, 2020
HelloIt is better you try to introduce new technology for feed mixing and new food additives for improvement FCR.
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Michaela Braun (Kansas State University) presented her results on this research regarding the use of added enzymes in broilers, during IPPE 2020 in Atlanta, USA.
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Sandro Cerrate (Poultry Nutritionist Consultant-Credinser) discussed diet formulation and feed conversion, during IPPE 2020 in Atlanta, USA.
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Dr. S.V. Sawant, from Venky's India Limited, speaks about the program of mycotoxins and technologies developed in the facilities of SAMITEC, PEGASUS, LAMIC, and the University of Santa Maria in Brazil.
Participation in Forum on September 15, 2019
Bacteriocins from profitable bacteria (bacillus and ...), plant extracts, organic plants are control pathogen factors in the animal gut and promote its growth.Using of antibiotics must limit by FDA & WHO in animal feeds.
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Participation in Forum on August 18, 2019
The best way for prevention of Aflatoxins from fungi is controlling of humidity and oxygen in animal feed by O3 and organic Acids. The other ways are secondary importance.be success mv-tokasi
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Participation in Forum on February 23, 2019
Mycotoxin molecules are destroyed in high temperature. We need food additives for fungi grows controlling in animal & poultry feed. Food additives usually are used from inorganic substrates example bentonitte, Na Cl and etc. The first step is prevention of fungi growing with moisture decreasing.
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Participation in Forum on July 22, 2018
Your explanation is very interesting.
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