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#Poultry gut health
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Article published the September 4, 2018
Antibiotic resistance overview Global meat production increased by almost 20% in the last decade, where the pork and poultry industries showed the highest level of expansion. Rapid urbanization and increasing incomes have had a strongly positive effect on animal protein consumption. Improvements in feed technology and animal production systems have contributed to the shift from extensive to inten ...
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Article published the August 8, 2018
When Salmonella is present in the gastro intestinal tract (GIT) of pigs, it might contaminate carcasses during the slaughter process, and become a source of food poisoning and bacterial gastro-enteritis in humans.  While some natural compounds can limit Salmonella growth in vitro, the challenge for feed additive producers is to render them effective in vivo, while maximizing their potential t ...
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This member gave a presentation on March 27, 2018
At the following event:
11th Asia Pacific Poultry Conference (APPC2018)
This member gave a presentation on March 27, 2018
At the following event:
Victam Asia 2018
He attended the event:
3/27/2018 - Thailand
Article published the January 20, 2017
Necrotic enteritis (NE) is an important enteric disease in poultry, caused by the overgrowth of certain Clostridium perfringens strains, which evokes intestinal tissue damage. In its acute clinical form, the disease is characterized by a sudden increase in flock mortality, and gross lesions that are usually, but not always, restricted to the small intestine. In the sub-clinical form, no peak morta ...
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This member had joined Engormix
September 9, 2016
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Location:Gent , West-Vlaanderen, Belgium
Profile: Professional
Professional Title: Veterinary Doctor
Participations in events:
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