Carlos López Tomé

At a time when livestock production is facing one of the biggest challenges in its recent history – the need to produce more with less and more cleanly – the balance between sustainability and profitability has become an inescapable priority. Industry cannot afford to ignore environmental constraints, but neither can it compromise the technical and economic viability of farms.As a fami ...

IntroductionThe Porcine Respiratory Complex (PRC) is one of the most relevant pathologies in intensive pig production; It has a significant impact on the technical, economic and health indicators of farms. Due to its multifactorial nature, involving viral and bacterial pathogens and environmental factors, a comprehensive control strategy is required.Traditionally, control of this issue has been cl ...

As the global population continues to grow, the demand for high-quality protein in animal nutrition is increasing. The broiler industry, as one of the largest and fastest-growing livestock sectors, faces significant challenges in securing sustainable and cost-effective feed ingredients. Conventional protein sources like soybean meal and fishmeal are subject to price volatility, environmental impac ...

Milk thistle (Silybum marianum) is a natural ingredient that offers significant health benefits when used as an additive for farm animals.At Liptosa, we recognize the importance of supporting animal health through natural solutions, and milk thistle is a key component of our approach.The active ingredient in milk thistle, silymarin, is well-known for its antioxidant and liver-protecting properties ...