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Participation in Forum on August 1, 2016
Interesting topic and indeed very acute and actual problem in pig farms in many countries.Without being totally familiar with the critical MIC levels for inhibiting pathogens, I wonder if a MIC-value of 1.5-3.0 mg/ml is really that low. Studies at the Vet. Faculty of the University of Ghent, show MIC values of one single SCFA lower than 0.03 mg/ml (13 sow strains) or one single MCFA at 0.25-0.5 mg ...
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April 28, 2015
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Location:Merelbeke, Oost-Vlaanderen, Belgium
Profile: Academic / scientific
Occupation: Agricultural Engineer