Name: Contribution of probiotics in the increase of global shrimp production
Uploaded: 2020-10-07T00:00:00-03:00
Description: Olivier Decamp (INVE Aquaculture) gave a presentation about the industry challenges and the contribution of probiotics in the increased production of shrimp, during the CIAC Trade-show.

Contribution of probiotics in the increase of global shrimp production

Published: October 7, 2020

Olivier Decamp (INVE Aquaculture) gave a presentation about the industry challenges and the contribution of probiotics in the increased production of shrimp, during the CIAC Trade-show.

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Emerson Kagoo

Phileo by Lesaffre

13 de octubre de 2020

What are the challenges faced during probiotics inclusion in the feed pelleting process? Do you suggest better approaches in probiotics application on feeds?