Emerson Kagoo

The efficacy of a single cell protein (SCP) methanotroph (Methylococcus capsulatus, Bath) bacteria meal (FeedKind®, Calysta, Menlo Park, CA, United States), in Pacific white shrimp (Penaeus vannamei) diets was studied to determine growth performance, survival rate and disease resistance against Vibrio parahaemolyticus causing Acute Hepatopancreatic Necrosis Disease (AHPND). The growth trial wa ...

Functional yeast proteins supplementation in reduced fishmeal diets for orange-spotted grouper (Epinephelus coioides) reduces gut inflammation, improves villi structure and increase survival after Vibrio harveyi disease challenge.Fishmeal reduced diets for aquaculture have been successfully validated in the past years for different species such as shrimp, salmon, trout, etc. Formulating balanced f ...

INTRODUCTIONAquaculture is the fastest growing sector of food animal production in the world and supplies an increasing percentage of the total production of fish for human consumption (FAO, 2012). Nowadays, Egyptian fish production from aquaculture contributed by 80% of total fish production which amounted 1.8 million metric tons (Abdelhamid, 2019a). Tilapia in different countries is farmed with ...

Introduction Global aquaculture production has been steadily increasing over the last decade. Asian countries like Taiwan, Indonesia, Thailand and India have emerged as global leaders in shrimp production. In order to bridge the gap between world demand and supply of shrimp, many countries have undertaken intensive shrimp culture.Disease  ...