Emerson Kagoo
PhD
Aquaculture and Fisheries certification services, Business development of aquaculture feed supplements/ feed additives
PhD
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In recent years, the global aquaculture industry has overcome many obstacles, especially those related to disease outbreaks, environmental regulations and market volatility. In future, however, increasing pressures and challenges are anticipated due to water scarcity, wild stock overfishing, antibiotic resistance and climate change. Phileo by Lesaffre and the Blue Revolution The blue revolutio ...
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INTRODUCTION Aquaculture is the fastest growing sector of food animal production in the world and supplies an increasing percentage of the total production of fish for human consumption (FAO, 2012). Nowadays, Egyptian fish production from aquaculture contributed by 80% of total fish production which amounted 1.8 million metric tons (Abdelhamid, 2019a). Tilapia in different countries is farmed wit ...
Participation in Forum on October 13, 2020
What are the challenges faced during probiotics inclusion in the feed pelleting process? Do you suggest better approaches in probiotics application on feeds?
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Olivier Decamp (INVE Aquaculture) gave a presentation about the industry challenges and the contribution of probiotics in the increased production of shrimp, during the CIAC Trade-show.
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WFS is significantly affecting shrimp production in Asia In 2016, White Feces Syndrome (WFS) has been reported to be a disease problem affecting significantly shrimp farmers in Indonesia, Malaysia, Thailand, Vietnam, and India. WFS has been reported since 2010 in Penaeus monodon. From early times, the development of WFS has been related with the presence of high loads of organic matter in the cul ...
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Introduction Global aquaculture production has been steadily increasing over the last decade. Asian countries like Taiwan, Indonesia, Thailand and India have emerged as global leaders in shrimp production. In order to bridge the gap between world demand and supply of shrimp, many countries have undertaken intensive shrimp culture. Disease&n ...
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Philippe Tacon, Regional Sales / Technical Manager SE Asia at Phileo Lesaffre Animal Care, speaks about the Mode of action Actisaf® Sc 47 HR+ new generation, which improves and stabilises microflora balance, improves fiber digestibility and increases production of Volatile Fatty Acids.
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Microsaf®, a multi-species bacteria probiotic, will be officially launched by Phileo Lesaffre Animal Care in Atlanta (Feb 12-15, 2019) during IPPE 2019, giving poultry professionals an exciting new route to improved feed efficiency, gut health and growth performance. Marcq-en-Baroeul, France (February 7, 2019). The new probiotic is based on a unique combination of three proprietary strains ...
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Marcelo Borba, Aqua Technical support manager LATAM, highlights the key factors of the Aquaculture in Latin America and explains the innovative solutions Phileo offers for that region in aquaculture.
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Thank you very much for pointing out the problem.
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Location:Chennai, Tamil Nadu [Madras] , India
Profile: Professional
Professional Title: PhD
Company:
The Company Working at the crossroads of nutrition and health we are committed to delivering future evidence-based solutions that enhance anima...