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2015 University of Georgia International Poultry Short Course
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2015 University of Georgia International Poultry Short Course

2015 University of Georgia International Poultry Short Course

January 31, 2015 to February 2, 2015
UGA Poultry Research Center, Athens, GA 30602 - Georgia - United States
Lectures
08:00hs
2/2/2015
Poultry Leg Issues
Speaker:
Dr. A. Bruce Webster
Dr. A. Bruce Webster
United States
Professor & Extension Coordinator Poultry Science Department
08:00hs
2/2/2015
08:00hs
1/31/2015
Basics of Reproductive Physiology
Speaker:
Dr. Claudia Dunkley
Dr. Claudia Dunkley
United States
Extension Poultry Scientist/Specialist
08:00hs
1/31/2015
08:00hs
1/31/2015
Genetics and Physiology
Speaker:
Dr. Robert B. Beckstead
Dr. Robert B. Beckstead
United States
Assistant Professor
08:00hs
1/31/2015
08:00hs
1/31/2015
Incubation/Embryology
Speaker:
Jeanna Wilson
Jeanna Wilson
United States
Associate Professor of Poultry Science
08:00hs
1/31/2015
08:00hs
1/31/2015
Poultry Physiology Overview
Speaker:
Dr. Mark Compton
Dr. Mark Compton
United States
Associate Professor
08:00hs
1/31/2015
08:00hs
1/31/2015
Reproductive Physiology
Speaker:
Jeanna Wilson
Jeanna Wilson
United States
Associate Professor of Poultry Science
08:00hs
1/31/2015
08:00hs
2/1/2015
Air Quality
Speaker:
Dr. Brian Jordan
Dr. Brian Jordan
United States
Assistant Professor
08:00hs
2/1/2015
08:00hs
2/1/2015
Necropsy Instruction
Speaker:
Charles S Roney
Charles S Roney
United States
Clinical Associate Professor
08:00hs
2/1/2015
08:00hs
2/1/2015
Parasitic Diseases
Speaker:
Dr. Rick Gerhold
Dr. Rick Gerhold
United States
Assistant Professor
08:00hs
2/1/2015
08:00hs
2/1/2015
Respiratory Disease
Speaker:
Dr. Brian Jordan
Dr. Brian Jordan
United States
Assistant Professor
08:00hs
2/1/2015
08:00hs
2/1/2015
Respiratory Disease/IBV and Mycoplasma Lesion Identification
Speaker:
Dr. Brian Jordan
Dr. Brian Jordan
United States
Assistant Professor
08:00hs
2/1/2015
08:00hs
2/2/2015
A "Bird's Eye" View of Modern Broiler Processing
Speaker:
Scott M. Russell
Scott M. Russell
United States
08:00hs
2/2/2015
08:00hs
2/2/2015
Effects of Broilers Physiology on Processing Efficiencies
Speaker:
Dr. R. Jeff Buhr
Dr. R. Jeff Buhr
United States
AnimalPhysiologist
08:00hs
2/2/2015
08:00hs
2/2/2015
Hands-on Broiler Processing at UGA Poultry Processing Plant
Speaker:
Dr. Brian H. Kiepper
Dr. Brian H. Kiepper
United States
Assistant Professor & Extension Poultry Scientist
08:00hs
2/2/2015
08:00hs
2/2/2015
Influence of Nutrition on intestinal Development and immune System
Speaker:
Dr. Woo Kyun Kim
Dr. Woo Kyun Kim
United States
Assistant Professor
08:00hs
2/2/2015
08:00hs
2/2/2015
It's all in the Preparation: Feed Withdrawal to Live Holding of Broilers
Speaker:
Dr. Casey W. Ritz
Dr. Casey W. Ritz
United States
Professor & Extension Poultry Scientist
08:00hs
2/2/2015
08:00hs
2/2/2015
Litter Management and Bird Health
Speaker:
Dr. Casey W. Ritz
Dr. Casey W. Ritz
United States
Professor & Extension Poultry Scientist
08:00hs
2/2/2015
08:00hs
2/2/2015
Nutritional impacts on Bone Development
Speaker:
Dr. Woo Kyun Kim
Dr. Woo Kyun Kim
United States
Assistant Professor
08:00hs
2/2/2015
08:00hs
2/2/2015
The importance of Biosecurity to Protect Broilers
Speaker:
Dr. Louise Dufour-Zavala
Dr. Louise Dufour-Zavala
United States
08:00hs
2/2/2015
08:00hs
2/2/2015
What doesn't go in the Package: Handling of Processing By-Products
Speaker:
Dr. Brian H. Kiepper
Dr. Brian H. Kiepper
United States
Assistant Professor & Extension Poultry Scientist
08:00hs
2/2/2015
08:00hs
2/3/2015
Understanding How Birds Lose Heat
Speaker:
Mike Czarick
Mike Czarick
United States
Agricultural Engineer
08:00hs
2/3/2015