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Evonik Animal Nutrition

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Evonik Animal Nutrition

Focus on precise livestock nutrition

Published: October 19, 2020

Dr. Andreas Lemme, Director of Technical Consultancy, explains the challenges in poultry production today with a focus on improving sustainability, particularly finding optimum balance between the socio-ethical, environmental and economic factors. "With regards to environmental aspects, the WWF report from 2016 clearly identified the natural boundaries for coping with nitrogen and phosphorous are heavily exceeded".

Related topics:

#Swine nutrition

#Poultry nutrition - Other additives

#Enzymes in swine nutrition

#Enzymes in poultry nutrition

#Evonik Animal Nutrition

Authors:

Dr. Andreas Lemme

Dr. Andreas Lemme

Evonik Animal Nutrition

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Sergio Monge Casasola

Sergio Monge Casasola

Famsun Group

29 de enero de 2021

What do you think is the biggest challenge PLF? Which is the proper pitch to make a farmer consider PLF?

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