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A blend of botanicals reduces LPS-induced inflammation and disruptive effects on apical-out porcine enteroids
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Federico Ghiselli
At:
Symposium on Gut Health in Production of Food Animals 2022
Date:
Friday, November 25, 2022
Description
:
Federico Ghiselli (University of Bologna) speaks on the test results of a feed additive and its impact on inflammation and epithelial integrity, during the Symposium on Gut Health in St. Louis, USA.
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