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IPPE - International Production & Processing Expo 2024
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IPPE - International Production & Processing Expo 2024

IPPE - International Production & Processing Expo 2024

January 29, 2024 to February 1, 2024
Georgia World Congress Center 285 Andrew Young International Blvd NW - Atlanta - Georgia - United States
Lectures
10:30hs
1/29/2024
Room B314
Effects of grinding different sorghum grain varieties with a hammermill on subsequent particle size and flowability

Walter Friesen*GS, Haley Otott, Charles Stark, Chad Paulk / Kansas State University

Speaker:
Charles Stark
Charles Stark
United States
Vice President Country View Family Farms
Chad Paulk
Chad Paulk
United States
Haley Otott
Haley Otott
United States
10:30hs
1/29/2024
Room B314
11:15hs
1/29/2024
Room B314
Precision Nutrition: The value of soybean meals by origin in poultry and swine feed formulation

Thiago Yabuta*UG, Joaquín Cabanas-Ojeda, Edgar Oviedo-Rondón / Prestage Department of Poultry Science, North Carolina State University

Speaker:
Edgar O. Oviedo-Rondón
Edgar O. Oviedo-Rondón
Spain
Joaquin Cabañas Ojeda
Joaquin Cabañas Ojeda
Estados Unidos de América
11:15hs
1/29/2024
Room B314
11:30hs
1/29/2024
Room B314
Determination of nitrogen corrected true metabolizable energy values of poultry feed ingredients by near infrared reflectance spectroscopy

Reed Dillard*GS, Adam Davis / University of Georgia

Speaker:
Dr. Adam Davis
Dr. Adam Davis
United States
Reed Dillard
Reed Dillard
United States
11:30hs
1/29/2024
Room B314
11:45hs
1/29/2024
Room B314
Utilization of near-infrared reflectance spectroscopy to predict the digestible lysine, methionine, threonine and nitrogen-corrected true metabolize energy content of mechanically and solventextracted soybean meals

Thomas Jones*GS, Reed Dillard, Coleman Hatmaker, Chongxiao Chen, Adam Davis / University of Georgia

Speaker:
Chongxiao (Sean) Chen
Chongxiao (Sean) Chen
United States
Reed Dillard
Reed Dillard
United States
Coleman Hatmaker
Coleman Hatmaker
United States
11:45hs
1/29/2024
Room B314
13:15hs
1/29/2024
Room B314
Effect of dietary inclusion of corn samples sourced from different origin on broiler performance, processing yield, and nutrient digestibility from 1 to 35 days of age

Jose Vargas*GS, Joseph Gulizia, Jose Hernandez, Eva Guzman, Cristina Simoes, Leticia Orellana, Wilmer Pacheco / Department of Poultry Science, Auburn University

Speaker:
Wilmer Pacheco
Wilmer Pacheco
Estados Unidos de América
Especialista en extensión y Profesor asociado
Joseph Gulizia
Joseph Gulizia
United States
Leticia Orellana Galindo
Leticia Orellana Galindo
Estados Unidos de América
Asistente de investigacion y estudiante de Maestria, departamento de Poultry Science
Jose Vargas
Jose Vargas
United States
Jose Hernandez
Jose Hernandez
United States
13:15hs
1/29/2024
Room B314