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Early nutrition for poultry and pigs. M. Choct (Poultry CRC)

Published: August 28, 2012

Mingan Choct, professor at the University of New England and CEO for the Poultry CRC, Australia, speaks about an Adisseo seminar held at the WPC 2012 focused on the importance of early nutrition for poultry and pigs.

Related topics:

#Swine nutrition

#Poultry nutrition - Other additives

Authors:

Mingan Choct

Mingan Choct

University of New England

University of New England

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Ed Kane

Stuart Products, Inc

13 de enero de 2015

Nothing stated about the nutrition for poultry and pigs, solely introduction. NO substance.

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Vin Avec

10 de octubre de 2012

No real information there Prof. Could be a little more elaborate about the topic Early nutrition for poultry and pigs

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