Could yeast probiotics become more common in raising chickens?

Published: February 15, 2024

PhD Maria Tereza Terra-Long (North America Technical Services Manager - Poultry, Phileo by Lesaffre), points out the potential Potential rise of yeast probiotics in chicken farming

Related topics:

#Poultry nutrition - Other additives

#Poultry gut health

#Probiotics and prebiotics in poultry nutrition

Authors:

Maria Tereza Terra-Long

Maria Tereza Terra-Long

Phileo by Lesaffre

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Mike Stahl

9 de diciembre de 2024

Hi, Maria, what is the highest level of mos that you recommend for an E. coli challenge?

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Tagang Aluwong

Tagang Aluwong

1 de abril de 2024

In all our research works, yeast probiotic (Saccharomyces cerevisiae) always produced better results in terms of performance and serum biochemistry parameters in broiler chickens.

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