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Frozen Chicken Feet and Paw (Grade A)

Published: October 9, 2022
By: Anil Parashar Kumar
Description: No feathers No yellowish skin (Processed) Clean and fresh Well Resistant nails (tough) No injury No broken bones No black spots or burns ammonia No stench (odorless) No excess blood The moisture content is less than 5% Weight between 40gms 60gms on average per piece specifications. Packing: polybags block 15 kg or 5kg polybags x 4 bags per cardboard box. Labelling: English and Chinese Languages; label on the side of carton; palletized cargo; shelf life: 12 months from production date. All shipments are followed by Inspection Certificate by Bureau Veritas, SGS or similar. WHOLE FROZEN CHICKEN PRODUCT DESCRIPTION: Features: Wings, legs, hearts and kind cuts (GRADE A) No Feathers off Well cleaned and fresh No bruise No broken bone bone (less than 5%) No black flaw (less than 3%) PRODUCT DESCRIPTION GENERAL 1. Frozen whole chicken. 2. Frozen chicken breast. 3. Frozen chicken thighs. 4. Frozen chicken drumstick. 5. Frozen chicken leg quarters. 6. Frozen chicken wings. 7. Boneless skinless chicken fillets, and all other chicken parts. Specifications: Feather off. Well cleaned and fresh. No bruises. No black pads or ammonia burns. No bad smells. No excessive blood or blood stains. Moisture content is less than 3%. Weight and Packaging: Whole chicken each weight 800g to 2500g x 10 in a box. Other parts from 2kg up to 10 - 15 kg.
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