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Antioxidant-Prooxidant Balance in the Intestine: Applications in Chick Placement and Pig Weaning

Published: October 14, 2016
Summary
Introduction A delicate balance between antioxidants and prooxidants in cells is an important determinant of various physiological processes and maintenance of this balance is the main aim of so called an integrated antioxidant system built in the animal body. This system was developed during evolution to provide an antioxidant defence and give a chance for animals to survive in oxygenated at...
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Authors:
Peter Surai
Scottish Agricultural College - SAC
Scottish Agricultural College - SAC
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Rein
17 de octubre de 2016
Well done
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Okoli Charles
23 de octubre de 2016
Great work, very useful information. Also was at WPC Beijing last September. We currently working with some lesser known wild Nigerian rain forest plants with high levels of total antioxidants.
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Dominic Furey
Cootehill Farms
2 de noviembre de 2016
Excellent explanation
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