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Influence in weight changes and full feed from farrowing to weaning
Published: July 29, 2021
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Stefano CalamantiRecommend
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3 de agosto de 2021
The interesting figure is in Table 1: Sow weight loss%, where P2 fat decreased more in Low Fa than in High FA sows.
Result: higher efficiency of glucose metabolism lower energy demand from adipose tissues in High FA sows.
Suggestion supplement the diet with carnitine, inositol, propylene glycol.
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